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Community Corner

Community Update

DEBBIE, Neighbor

Hey Ken's Kickin' Chicken, welcome to Peabody. Sure wish you made a few pies with a little dark meat in there for the flavor. I am not keen on dark meat but when it comes to chicken and turkey pies, the dark meat (1/4 - 1/3) puts the taste right over the top and the pie than tastes more like a chicken (or turkey) just coming out of the oven.

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